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Tennessee Eats
A post-mealtime podcast between partners eating their way through Tennessee one date at a time... because TN eats more than hot chicken and barbeque. Episodes every other Monday sometimes!
Tennessee Eats
Takeout Tuesday: Gus's Fried Chicken | Memphis [Bonus]
Molly and Matthew carefully carry a rapidly disintegrating bag of the best fried chicken they’ve ever had on their way home from a standout distillery stop.
Thank you to Gus’s World Famous Fried Chicken for the delicious meal!
Deliver a tasty recommendation through text!
We want to hear about the food you are passionate about in TN - please send us a message!
If you liked (or loved) what you heard and want a more satisfying bite: follow, rate, and review on your favorite podcast listening app! Episodes currently release every other week sometimes.
CREDITS:
Podcast - @tneats.pod | Website | tneatspodcast@gmail.com
Hosts - @mollyhaslag | @mjayrobin
Art - @artmarefuel
Music - @dry_campus | Spotify
Sound Effects - Zapsplat
TnEats Podcast is marked [Explicit] for foul language and occasional adult topics. We are passionate about food, after all.
© 2023 EMProductions - TennesseEats Podcast
